1500 W Swann Ave, Tampa, FL 33606
1500 W Swann Ave, Tampa, FL 33606
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  • a glass of wine sitting on top of a table
    a glass of wine sitting on top of a table
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    a bowl of food on a table
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    • Menus

    Brunch

    Snacks & Bites

    • Miso Soup

      $9

    • Edamame

      $11

    • Shishito Peppers

      $15

    • Wagyu Gyoza

      $29

    • Spicy Cucumber Salad

      $13

    • Beef Ishiyaki - Hot Rock

      $21

    Table Experiences

    • Sesame's Bagel Tower

      Choice of bagels and spread, choice of main, includes: heirloom tomato, red onion, cucumbers, and capers

      $22

      Chicken Salad

      Egg Salad

      Smoked Salmon $3

    • Waffle Cart

      Customize your own Belgian waffle with tableside toppings

      $25

    Plates

    • Bulgogi Skirt Steak and Eggs

      Skirt steak, eggs your way, sambal chimichurri, shishito crema, Japanese potato hash

      $29

    • American Breakfast

      Two eggs any style, bacon or sausage, Japanese potato hash, choice of bread

      $18

    • Classic Eggs Benedict

      Beef bacon, poached eggs, hollandaise, sourdough

      $19

      Make It a Surf and Turf with King Crab or Lobster (MP)

    • Chinese Sausage Omelet

      Fluffy omelet over sausage, caramelized onions & peppers, fried rice, hollandaise

      $21

      Make It a Surf and Turf with King Crab or Lobster (MP)

    • Carbonara

      Ro signature, Steelbach cattle. Udon noodles, beef bacon, soft poached egg, scallions

      $21

    • Avocado Bagel Toast

      Jalapeño bagel, avocado purée, pickled cucumber, tomato, pickled chilies, sweet onion

      $18

    • Popcorn Shrimp Domburi

      Ro signature. Crispy rock shrimp, sweet and spicy aioli, served over vegetable fried rice

      $19

    • Spicy Karaage

      Crispy chicken with chili & pepper glaze, served over vegetable fried rice

      $21

    • Grilled Salmon

      Served over kaffir lime rice with gai lan & yuzu vinaigrette

      $21

    • Miso Kale Salad

      Romaine, baby kale, miso caesar, parmesan, Wonton crisp

      $12

      Chicken $6

      Steak $7

      Shrimp $8

    • Ginger Chopped Salad

      Chicken, romaine, edamame, carrot, avocado, onion, beni shoga, ginger vinaigrette

      $17

    Handhelds

    All handhelds are served with a choice of Japanese hash or fruit plate

    • Bacon & Eggs Bagel

      Everything bagel, bacon, fried egg, scallion cream cheese

      $16

    • Pork Belly & Eggs Croissant

      Croissant, crispy pork belly, fried egg, American cheese

      $19

      Make It Hungry Man by Adding Chinese Sausage and Bacon $5

    • Egg Salad Sando

      Sesame's egg salad, soft-boiled egg, crustless brioche

      $15

    • Pork Belly Bao Buns

      Ro signature. Seared sakura pork, shimeji, charred negi, yuzu sambal

      $19

    • Chicken Katsu BLT

      Ro signature. Chicken, bacon, cabbage, lettuce, tomato, garlic kewpie, takuan, brioche

      $23

    • Bnb's Korean Philly Cheese Steak

      Amoroso roll, onions & peppers, candied jalapeños, gochujang cheese sauce

      $23

      Sub with American Wagyu (MP)

    • Ro's Burger

      Pickles, onions, ro's sauce

      $19

    Sweet & More

    • Omakase Fruit Platter

      Ro signature. Chef's selection of seasonal fruit, pomegranate mint lassi

      $28

    • Ro French Toast

      Ro signature. Panko-crusted brioche, Okinawa syrup, seasonal fruit, matcha whipped cream

      $15

    • Soufflé Pancakes

      Japanese pancakes, seasonal fruit, fruit purée

      $16

    • Fried Chicken & Waffles

      Ube waffle, chicken karaage, Okinawan maple syrup, togarashi butter

      $23

    • Big Muffins

      Two house-made seasonal muffins with smoked butter

      $10

    • Peanut Butter Banana Overnight Oats

      Soaked oats, chia, chunky peanut butter, caramelized bananas, almond crunchies

      $12

    • Short Stack Pancake

      Ro signature. Smoked maple compound butter, powdered strawberry sugar, soft serve ice cream, filthy cherry marmalade

      $14

    Bento $24

    Choose one per section

    • Miso Soup

    • Starter

      Edamame, cucumber salad, or gyoza (add $3)

    • Main

      Chicken katsu, grilled salmon (add $2), steak (add $4), or agedashi tofu

    • Maki (4 Pieces)

      Spicy salmon, spicy tuna, or vegetable

    • Rice

      Steamed rice, vegetable fried rice, or pork fried rice (add $2)

    • Kids Bento

      Pancakes or egg, bacon, seasonal fruit, or avocado

      $12

    Bonus Bites

    • Togarashi Spice Bacon

      Thick-cut beef bacon

      $6

    • Chinese Sausage Link

      House-made sausage

      $5

    • Bacon

      Applewood smoked bacon

      $4

    • Japanese Hash

      Sweet potato, carrot, watermelon radish, tomato

      $6

    • Side Toast

      Brioche or cracked wheat

      $3

    CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    Lunch

    Cold Tastings

    • Hamachi Carpaccio

      Yuzu kosho ponzu, serrano peppers, chili sauce

      $24

    • King Salmon Crudo

      Salmon, yuzu, coconut, avocado silk, lime caviar

      $26

    • Crispy Tuna Rice

      Spicy tuna, avocado, crispy rice paper

      $23

    • Chirashi

      Sliced sashimi with tamago, ikura served over sushi rice

      $25

    Hot Tastings

    • Miso Soup

      Kombu dashi, miso, tofu, scallions

      $9

    • Edamame

      Lemongrass broth, shiro shoyu, fried garlic, wasabi powder

      $11

    • Beef Ishiyaki - Hot Rock

      Yakiniku sauce, kizami wasabi

      $21

    • Wagyu Gyoza

      Chili ponzu sauce

      $29

    Rice & Noodles

    • Popcorn Shrimp Donburi

      Crispy rock shrimp, sweet and spicy aioli, served over vegetable fried rice

      $18

    • Yakimeshi - Fried Rice Full/Half

      With: pork 6, steak 7, shrimp 8, duck 8

      Full $20

      Half $11

    • Spicy Karaage Donburi

      Crispy chicken with chili and pepper glaze served over vegetable fried rice

      $21

    • Grilled Salmon

      Served over kaffir lime rice, gai lan, yuzu miso vinaigrette

      $21

    • Bulgogi Skirt Steak

      Gochujang onion confiture, takuan, served over scallion rice

      $36

    • Carbonara

      Udon noodles, beef bacon, soft poached egg, chives

      $21

      Add Shrimp $8

    Salads

    • Spicy Negi Kyuri - Cucumber salad

      Spicy cucumber salad, red onion, micro cilantro, garlic chili

      $13

    • Kaisou Seaweed Salad

      Wakame, seaweed noodles, sesame ponzu

      $14

    • Ginger Chopped Salad

      Chicken, romaine, edamame, carrot, avocado, onion, beni shoga, ginger vinaigrette

      $17

    Bento $24

    Choose one per section

    • Miso Soup

    • Starter

      Edamame, cucumber salad, or gyoza (add $3)

    • Main

      Chicken katsu, grilled salmon (add $2), steak (add $4), or agedashi tofu

    • Maki (4 Pieces)

      Spicy salmon, spicy tuna or vegetable

    • Rice

      Steamed rice, vegetable fried rice or pork fried rice (add $2)

    Handhelds

    All handhelds served with side salad or fries

    • Chicken Katsu BLT

      Chicken, bacon, cabbage, lettuce, tomato, garlic kewpie, takuan, brioche

      $23

    • Bnb's Korean Philly Cheese Steak

      Amoroso roll, onions & peppers, candied jalapeños, gochujang cheese sauce

      $23

      Sub with American Wagyu (MP)

    • Ro’s Burger

      Pickles, onions, Ro’s sauce

      $19

    Experience Omakase Lunch

    Omakase is a traditional Japanese sushi experience, which translates directly to: “I’ll leave it up to you!”
    Deliveries from Tokyo’s Toyosu Market ensures the freshest and most authentic fish, allowing for the preservation of distinct flavors in traditional dishes. Experience a 7 course tasting Monday-Friday from 12pm-2pm

    Reserve Experience

    Dinner

    Cold Tastings

    • Spicy Negi Kyuri - Spicy Cucumber Salad

      Red onion, micro cilantro, garlic chili

      $13

    • Kaisou Seaweed Salad

      Wakame, seaweed noodles, sesame ponzu

      $14

    • Beef Tataki

      Momiji oroshi, crispy garlic

      $21

    • Hamachi Carpaccio

      Yuzu kosho ponzu, serrano peppers

      $24

    • King Salmon Crudo

      Salmon, yuzu, coconut, avocado silk, lime caviar, micro greens

      $26

    • Maguro Tuna Carpaccio

      Parmesan, yuzu cream, osetra caviar, truffle shoyu

      $29

    • Crispy Tuna Rice

      Spicy tuna, avocado, crispy rice paper

      $23

    • Chef’s Poke

      Chef curated preparation

      mp

    Hot Tastings

    • Agedashi Tofu

      Crispy tofu, dashi, itogaki

      $17

    • Kakuni Pork

      Sakura pork belly

      $18

    • Popcorn Shrimp

      Crispy rock shrimp, sweet and spicy aioli

      $18

    • Garlic Prawn

      Grilled prawn, panko, koji butter

      $21

    • Spicy Karaage

      Rice-crusted chicken, fermented chili, pepper glaze, rice cracker pearls

      $21

    • Beef Ishiyaki - Hot Rock

      Yakiniku sauce, kizami wasabi

      $21

    • Wagyu Gyoza

      Chili ponzu sauce

      $29

    RO’s Signatures

    • Smoked Peking Duck

      Serves 4 people. Whole smoked duck expertly carved and served with pancakes and duck fried rice. Accompanied by pickled vegetables, scallions, duck hoisin, plum sauce, and honey gochujang

      $125

    Entrees

    • Chicken Katsu

      Fried chicken with gochujang honey glaze, yuzu cream, and pickled cabbage

      $23

    • Grilled Salmon

      Served over kaffir lime rice, gai lan, yuzu miso vinaigrette

      $34

    • Saikyo Miso Black Cod

      Miso marinated black cod, miso sauce, pickled vegetables

      $45

    • Colorado Lamb Chops

      Koji marinated, potato gratin

      $54

    • Bulgogi Skirt Steak

      Gochujang onion confiture, takuan, served over scallion rice

      $36

    • Chef’s Feature

      Chef curated preparation

      MP

    Vegetables

    • Edamame

      Lemongrass broth, shiro shoyu, fried garlic, wasabi powder

      $11

    • Chinese Broccoli

      tempura fried stalks, steamed leaves, salt and pepper, shrimp sauce

      $14

    • Shishito Peppers

      Blistered peppers, sweet soy, chili threads

      $15

    • String Beans

      Szechuan, honey glaze, goma

      $13

    • General Tso Cauliflower

      Crispy cauliflower, general tso, chili peppers

      $16

    Rice &Noodles

    • Tonkotsu Ramen

      Pork soy broth, pork belly, soft poached egg

      $25

    • Yakisoba - Noodles

      With: pork 6, shrimp 7, beef 8, duck 8

      $20

    • Yakimeshi - Fried Rice

      With: pork 6, shrimp 7, beef 8, duck 8

      $20

    • Truffle Mushroom Risotto Hot Pot

      Umami mushrooms in black truffle risotto topped with parmesan
      with: pork 6, duck 8

      $39

    • Carbonara

      Udon noodles, beef bacon, soft poached egg, chives

      $21

    A5 Japanese Wagyu

    Add 3oz a5 japanese wagyu to any dish 70

    • Tataki

      Momiji oroshi, crispy garlic

      $80

    • Ishiyaki - Hot Rock

      Yakiniku sauce, kizami wasabi

      $90

    • Yakimeshi - Fried rice

      $95

    • Yakisoba - Noodles

      $95

    • 8oz American Wagyu Hanger

      Leek potato puree, warm maitake herb salad, Japanese whiskey glaze

      $65

    • 32oz Pasture Plus Tomahawk

      Wasabi salt, pickled vegetables, compound butter

      $135

    Sushi Bar

    Platters

    • Sashimi (6 Pieces)

      Tuna, king salmon, hamachi

      $34

    • Bluefin (6 Pieces)

      Ro signature. Akami, chūtoro, otoro, kizami wasabi

      $56

    • Omakase Sashimi (10 Pieces)

      Chef’s choice

      $90

    Signature Maki

    • Unakyu

      Eel, cucumber, avocado

      $20

    • Ceviche

      Market fish, tom yum sauce, avocado

      $21

    • Spicy Salmon

      Spicy salmon, seared salmon

      $24

    • Ro

      Ro signature. Spicy tuna, avocado, hamachi

      $26

    • Dragon Roll

      Tempura shrimp, tuna, serrano

      $25

    • Baked Lobster

      Ro signature. Maine lobster, brûlée sabayon

      $32

    • Alaskan King Crab California Roll

      Alaskan king crab, cucumber, avocado

      $36

    • Chūtoro Truffle

      Wagyu beef, chūtoro

      $39

    • Surf and Turf

      Ro signature. Lobster, wagyu beef

      $39

    • Silk Roll

      King crab, ebi, avocado, mentaiko mayo, sweet soy

      $30

    Handrolls

    • Luxe

      A5 wagyu & foie gras pâté, caviar

      $35

    • Tuna

      Spicy tuna, avocado, micro greens

      $14

    • Salmon

      Spicy salmon, cucumber

      $14

    Maki

    • Vegetable

      Avocado, yamagobo, cucumber, umeboshi shiso

      $9

    • Tekka

      Maguro tuna

      $12

    • Spicy Tuna

      Chopped tuna, sushi rice, spicy mayo, avocado

      $17

    • Sesame Shiitake

      Oshinko, avocado, cucumber, shiitake truffle shoyu

      $18

    • Tempura Shrimp

      Avocado, yuzu aioli, umeshiso, potato chips

      $19

    • Spicy Spider

      Ro signature. Fried softshell crab, tamago, oshinko, piquillo cream, spicy miso

      $21

    • Hyde Park

      Ro signature. Japanese white fish, tom yum paste, asparagus, hamachi, micro cilantro, kimchi vinaigrette

      $24

    CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    Nigiri | Sashimi

    • Shiitake Mushroom

      $8

    • King Salmon

      1 Piece $8

      2 Pieces $13

    • Hamachi

      Yellowtail

      1 Piece $8

      2 Pieces $13

    • Tamago

      Egg

      $9

    • Unagi

      Freshwater eel

      $10

    • Ikura

      Salmon roe

      $11

    • Tarabagani

      King crab

      1 Piece $14

      2 Pieces $26

    • Bigeye Tuna

      1 Piece $8

      2 Pieces $13

    • Akami

      Bluefin tuna

      1 Piece $10

      2 Pieces $18

    • Chūtoro

      Medium-fat tuna belly

      1 Piece $13

      2 Pieces $23

    • Otoro

      Fatty tuna belly

      1 Piece $16

      2 Pieces $29

    Toyosu Market

    • Hirame

      Flounder

      1 Piece $9

      2 Pieces $15

    • Madai

      Sea bream

      1 Piece $9

      2 Pieces $15

    • Shima Aji

      Skip jack

      1 Piece $10

      2 Pieces $18

    • Kinmedai

      Golden eye snapper

      1 Piece $10

      2 Pieces $18

    • Hokkaido Hotate

      Scallops

      1 Piece $11

      2 Pieces $20

    • Uni

      Sea urchin

      1 Piece $16

      2 Pieces $29

    • A5 Japanese Wagyu

      1 Piece $17

      2 Pieces $37

    Additions

    • Grated Wasabi

      10 g

      $35

    • Freshly Shaved Truffles

      15 g

      $20

    • Caviar

      2 g

      $20

    • Uni

      $15

    Social Hour

    Weekdays, 3pm - 6pm
    at the bar only

    Bar Bites

    $10

    • Steak Yakitori

      Hot rock - NY strip, scallion, yakiniku

    • Edamame

      Lemongrass broth, shiro shoyu, fried garlic, wasabi powder

    • Spicy Cucumber Salad

      Red onion, micro cilantro, garlic chili

    $12

    • Shrimp Rangoon

      Rock shrimp, scallion cream cheese, sweet chili sauce

    • Duck Egg Rolls

      Carrots, cabbage, onion, ro duck sauce

    • Spicy Chicken Lollipops

      Sweet and sour sauce

    • Swann Roll

      King salmon, cucumber, avocado, mentaiko aioli

    $18

    • Tuna Handroll (2)

      Spicy tuna, avocado, micro greens

    • Salmon Handroll (2)

      Spicy salmon, cucumber

    • Nigiri Flight

      Ikura, big eye tuna, hamachi, king salmon, ebi

    $10 Wines

    • Jermann Pinot Grigio

    • Whitehaven Sauvignon Blanc

    • Lange Pinot Noir

    Sake

    $12 Glass | $20 Flight

    • Drunken Whale

    • Well Of Wisdom

    • Sacred Mist

    $11 Cocktails

    • Lychee Martini

    • Spicy Cucumber Margarita

    • Japanese Highball

    • Espresso Martini

    Drinks

    Specialty Cocktails

    • Kintsugi

      Kikori whiskey, shiitake demerara, Fee Brothers plum bitters

    • Pomelo

      Nikka Coffey gin, Aperol, grapefruit, Szechuan peppercorn, lemon

    • Kuusou

      Awayuki gin, Aperol, strawberry sorbet, agave, lemon

    • Shinshun

      Sparkling sake, yuzu extract, honey

    • Saiko

      Appleton Estate rum, Junmai sake, orgeat, demerara, lime

    • Amaterasu

      Diplomatico Reserva, Nigori sake, cinnamon, coconut, pineapple

    • Kizuna

      Reyka vodka, apple sake, chai, Montenegro Amaro, lemon

    • Tokonatsu

      Espolon Reposado tequila, shishito pepper, lemongrass, lime, yuzu soda

    • Ichigo-Ichie

      Rumhaven coconut rum, Coconut Cartel rum, matcha, coconut, orgeat, almond milk

    • Genki

      Haku vodka, Borghetti Cafe, cold brew coffee, vanilla

    • Ikigai

      Roku gin, green tea, Giffard peach, lemon

    • Maboroshi

      Ketel One vodka, Umeshu, lychee, St. Germain elderflower, lemon

    Whisky Flights

    • Denshi - Student

      Suntory Toki, Kikori, Nikka Coffey Malt

    • Sensei - Teacher

      Suntory Ao World Whisky, Hibiki Harmony, Fuji Single Grain

    • Shisho - Master

      Takamine Koji, Kaiyo Cask Strength, Yamazaki 12yr

    • Nikka

      Nikka Coffey Malt, Nikka Yoichi, Nikka Miyagikyo

    • Yamazaki

      Yamazaki Distillery Reserve, Yamazaki 12yr, Yamazaki 18yr

    • Suntory

      Suntory Ao World Whisky, Hibiki Japanese Harmony 100th Anniversary, Hibiki 21yr 100th Anniversary

    Fresh and Elegant Sake

    • Dassai 23 Junmai Daiginjo

      Yamaguchi | Plum, flower, honey

    • Takatenjin Sword of the Sun Tokubetsu Honjozo

      Shizuoka | Cucumber, Asian pear, juniper

    • Suigei Drunken Whale Tokubetsu Junmai

      Kochi | Rose, strawberry, fennel

    • Yuki Otoko 'Yeti' Junmai

      Niigata | Cantaloupe, pear, kiwi

    • Heavensake Junmai Ginjo

      Miyagi | Honeydew, graham cracker, jasmine

    • Hakkaisan Tokubetsu Junmai

      Niigata | White flowers, vanilla, dry

    Expressive and Aromatic Sake

    • Dassai 39 Junmai Daiginjo

      Yamaguchi | Apple, honeydew, blueberry

    • Takatenjin Soul of the Sensei Junmai Daiginjo

      Shizuoka | Dried apple, peach, rose

    • Tozai Well of Wisdom Ginjo

      Kyoto | Watermelon, raspberry, pistachio

    • Tensei Song of the Sea Junmai Ginjo

      Kanagawa | Apple, melon, sea salt

    • Hiro Blue Junmai Ginjo

      Niigata | Pear, banana, vanilla

    • Heavensake Junmai 12

      Hyogo | Kumquat, almond, cacao

    Bold and Robust Sake

    • Hakuyou 'Rising Dragon' Tokubetsu Junmai

      Fukushima | Apple, lychee, mango

    • Hakkaisan Yukimuro Snow Aged Junmai Daiginjo

      Niigata | Asian pear, apricot, melon

    • Born Gold Junmai Daiginjo

      Fukui | Green apple, peach, lemon

    • Matsunoi Lone Pike Tokubetsu Honjozo

      Niigata | Peach, almond, hazelnut

    • Kiminoi Emperor’s Well Junmai Yamahai

      Niigata | Banana, coconut, cereal

    Specialty Sake

    • Miyashita Sacred Mist Nigori

      Okayama | Coconut, banana, pear

    • Kikusui Perfect Snow Nigori

      Niigata | Orange, peach, vanilla

    • Tsukasabotan Mountain Yuzu

      Kochi | Yuzu, lemon peel, elderflower

    • Amabuki Gin no Kurenai Rosé

      Saga | Raspberry, hibiscus, juniper

    • Tamayura Rhythmic Droplets Sparkling

      Nagano | White grapefruit, melon, rose

    Reserve Sake

    • Heavensake Regis Camus X Dassai Junmai Daiginjo

      Yamaguchi | White grape, pineapple, white flowers

    • Toko Ultraluxe Junmai Daiginjo

      Yamagata | Lychee, grapefruit, violets

    • Dassai Beyond Junmai Daiginjo

      Yamaguchi | Mango, rhubarb, rose

    • Kikuhime Kukurihime Daiginjo

      Ishikawa | Melon, sandalwood, brown sugar

    Sake Flights

    • Honjozo/Junmai

      Yamada Shoten Everlasting Roots Tokubetsu Junmai Suigei Drunken Whale Tokubetsu Junmai Hakkaisan Tokubetsu Junmai

    • Ginjo/Junmai Ginjo

      Masumi Kiriippon Junmai Narutotai Namagenshu Ginjo Tensei Song of the Sea Junmai Ginjo

    • Daiginjo & Junmai Daiginjo

      Born Gold Junmai Daiginjo Ten to Chi 'Heaven & Earth' Hakkaisan Yukimuro Snow Aged Junmai Daiginjo

    White Wine

    • La Kiuva Rose de Vallee

      Vallee d'Aosta, Italy | Nebbiolo, Gros Vien, Neyret

    • Jermann

      Venezia Giulia, Italy | Pinot Grigio

    • Atma

      Macedonia, Greece | Assyrtiko

    • Nigl

      Kremstal, Austria | Grüner Veltliner

    • Paco & Lola

      Rias Baixas, Spain | Albariño

    • Valckenberg

      Rheinhessen, Germany | Riesling

    • Tramin

      Alto Adige, Italy | Sauvignon Blanc

    • Duckhorn

      North Coast, California | Sauvignon Blanc

    • Albert Bichot

      Macon-Villages, Burgundy, France | Chardonnay

    • Black Stallion

      Napa Valley, California | Chardonnay

    Red Wine

    • Lange Vineyards

      Willamette Valley, Oregon | Pinot Noir

    • Louis Latour Les Pierres Dorees

      Burgundy, France | Pinot Noir

    • GD Vajra Lange Rosso

      Piedmont, Italy | Barbera, Nebbiolo, Dolcetto

    • Brancaia "Tre"

      Tuscany, Italy | Sangiovese, Merlot, Cab Sauv

    • Zuccardi Q Uco Red Blend

      Uco Valley, Argentina | Malbec, Cab Franc, Cab Sauv

    • Ringbolt

      Margaret River, Australia | Cabernet Sauvignon

    • Sebastiani

      Alexander Valley, California | Cabernet Sauvignon

    Sparkling

    • Jeio by Bisol Prosecco

      Veneto, Italy | Glera

    • L'Antica Quercia Su Alto Indegeno Colfondo

      Veneto, Italy | Glera

    • Pierre Sparr Brut Rosé

      Crémant d'Alsace, France | Pinot Noir

    • Voirin Jumel 1er Cru

      Champagne, France | Chardonnay, Pinot Noir

    Spirits

    • Fuji Single Grain

    • Hakushu 18yr

    • Hibiki

    • Hibiki 21yr

    • Kaiyo Cask Strength

    • Kaiyo Sherry Mizunara Oak

    • Kavalan Sherry Oak Cask

    • Kikori

    • Kurayoshi Single Malt Matsui Mizunara

    • Nikka Coffey Malt

    • Takamine Koji

    • Toki Suntory

    • Yamazaki 12yr

    • Yamazaki 18yr

    Beer

    • Sapporo

    • Asahi

    • Kirin Light

    • Bud Light

    • Michelob Ultra

    • Hitachino Anbai Plum

    • Hitachino Cedar Aged Pale

    • Hitachino White Ale

    To-Go Menu

    Order online and pick-up at ro. Delivery available on Uber Eats

    Order OnlineOrder UberEats

    Cold Tastings

    • Negi Kyuri - Cucumber Salad

      Red onion, micro cilantro, garlic chili

    • Kaisou Seaweed Salad

      Wakame, seaweed noodles, sesame ponzu

      $14

    Ro’s Signatures

    • Spicy Karaage

      Rice crusted chicken, fermented chili, pepper glaze, rice cracker pearls, vegetable fried rice

    • Popcorn Shrimp

      Crispy rock shrimp, sweet and spicy aioli, vegetable fried rice

    Hot Tastings

    • Kakuni Pork

      Sakura pork belly, bonito, chili threads

    • Yaki Avocado

      King crab, sweet shrimp, brûlée sabayon, ikura, scallions

    • Wagyu Gyoza

      Chili ponzu sauce

    • Garlic Prawn

      Grilled prawn, panko, koji salt

    • Chinese Broccoli

      Tempura fried stalks, steamed leaves, "salt and pepper", shrimp sauce

    • Shishito Peppers

      Blistered peppers, sweet soy, chili threads

    Available During Lunch

    • Chopped Salad

      Japanese white fish, local greens, fried potato chips, yuzu miso dressing

    • Bluefin Poke

      Akami, toro, ume shiso, avocado puree, arare

    • Avocado Salad

      Shrimp, shiitake corn salsa, kimchi vinaigrette

    • Grilled Asian Pear Salad

      Asian pears, crunch love lettuce, watermelon radish, slivered black garlic, yuzu kosho vinaigrette

    • Omakase Yakitori

      Chef’s choice of grilled proteins and accompanying sauces

    Maki

    • Spicy Tuna

      Avocado, tobiko

    • Tekka

      Yellowfin tuna

    • Sesame Shiitake

      Oshinko, avocado, cucumber, shiitake truffle shoyu

    • Vegetable

      Avocado, yamagobo, cucumber, umeboshi shiso

    Signature Maki

    • Chūtoro Truffle

      Wagyu beef, chūtoro

    • Surf and Turf

      Lobster, wagyu beef

    • Ro

      Spicy tuna, avocado, hamachi

    • Alaskan King Crab California Roll

      Alaskan king crab, cucumber, avocado, tobiko

    Special Maki

    • Spicy Hamachi

      Shishito peppers, hamachi

    • Tempura Shrimp

      Avocado, yuzu aioli, umeshiso, potato chips

    • Ceviche

      Tom yum sauce, avocado

    • Spider

      Soft-shell crab, Japanese herbs, vegetable

    • Spicy Salmon

      Spicy salmon, seared salmon

    • Smoke

      Smoked salmon, cucumber, avocado, piquillo cream, micros

    • Unakyu

      Eel, cucumber, avocado

    Rice, Noodles, Soups

    • Yakimeshi - Fried Rice

      Choose: pork, shrimp, beef, duck

    • Yakisoba - Noodles

      Choose: pork, shrimp, beef, duck

    • Yaki Udon

      Shrimp, scallops, sea bass, lemongrass dashi

    • Tonkotsu Ramen

      Pork soy broth, pork belly, soft poached egg

    Available During Dinner

    • Colorado Lamb Chops

      Koji marinated, potato gratin

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