Sushi Bar
Sushi Bar
Signature Maki
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Unakyu
Eel, cucumber, avocado
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Ceviche
Market fish, tom yum sauce, avocado
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Spicy Salmon
Spicy salmon, seared salmon
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Ro
Ro signature. Spicy tuna, avocado, hamachi
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Dragon Roll
Tempura shrimp, tuna, serrano
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crown roll
king crab, cucumber, avocado, yuzu-kosho tuna, sriracha, micro cilantro
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Alaskan King Crab California Roll
Alaskan king crab, cucumber, avocado
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Chūtoro Truffle
Wagyu beef, chūtoro
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Surf and Turf
prawn, asparagus, a5 wagyu, lightly torched, whiskey glaze, wasabi aioli, crispy shallots
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Silk Roll
King crab, ebi, avocado, mentaiko mayo, sweet soy
Maki
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Vegetable
Avocado, yamagobo, cucumber, umeboshi shiso
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Tekka
Maguro tuna
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Spicy Tuna
Chopped tuna, sushi rice, spicy mayo, avocado
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Sesame Shiitake
Oshinko, avocado, cucumber, shiitake truffle shoyu
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Tempura Shrimp
Avocado, yuzu aioli, umeshiso, potato chips
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Spicy Spider
Ro signature. Fried softshell crab, tamago, oshinko, piquillo cream, spicy miso
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Hyde Park
Ro signature. Japanese white fish, tom yum paste, asparagus, hamachi, micro cilantro, kimchi vinaigrette
Handrolls
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Luxe
A5 wagyu & foie gras pâté, caviar
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Tuna
Spicy tuna, avocado, micro greens
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Salmon
Spicy salmon, cucumber
Nigiri | Sashimi
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Shiitake Mushroom
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King Salmon
1 Piece
2 Pieces
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Hamachi
Yellowtail
1 Piece
2 Pieces
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Tamago
Egg
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Unagi
Freshwater eel
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Ikura
Salmon roe
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Tarabagani
King crab
1 Piece
2 Pieces
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Bigeye Tuna
1 Piece
2 Pieces
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Akami
Bluefin tuna
1 Piece
2 Pieces
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Chūtoro
Medium-fat tuna belly
1 Piece
2 Pieces
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Otoro
Fatty tuna belly
1 Piece
2 Pieces
Toyosu Market
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Madai
blue nose
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Madai
Sea bream
1 Piece
2 Pieces
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Shima Aji
Skip jack
1 Piece
2 Pieces
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Kinmedai
Golden eye snapper
1 Piece
2 Pieces
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Hokkaido Hotate
Scallops
1 Piece
2 Pieces
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Uni
Sea urchin
1 Piece
2 Pieces
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A5 Japanese Wagyu
1 Piece
2 Pieces
Platters
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Sashimi (6 Pieces)
Tuna, king salmon, hamachi
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Bluefin (6 Pieces)
Ro signature. Akami, chūtoro, otoro, kizami wasabi
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Omakase Sashimi (10 Pieces)
Chef’s choice
Additions
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Grated Wasabi
10 g
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Freshly Shaved Truffles
15 g
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Caviar
2 g
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Uni
CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions